Our Menu

Beef bourguignon in a butter enriched short crust pastry served with mashed potatoes, seasonal veg & gravy

large cod fillet in a golden batter with chips, lemon wedge , tartare sauce & peas

Steak of the day served with sauteed green beans, roasted cherry tomatoes, chips or new potatoes & a choice of peppercorn or chimichurri sauce

oven baked salmon fillet, dauphinoise potatoes, tender stem broccoli, green beans & hollandaise sauce

Fresh steak burger  in a soft bun with smoked bacon, salad, pickles, dill mayonnaise, mature cheddar served with coleslaw , onion rings & chips

king prawns in a coconut sauce served with rice, naan bread & mango chutney

Slowly cooked pork belly with a BBQ glaze serve with chips, coleslaw & corn ribs

Short crust pastry pie served with mashed potatoes, seasonal veg & gravy v

home cooked spiced Moroccan lamb with cous cous and flat bread

Aromatic spiced vegan garden burger with mango chutney, salad &pickles in a soft bun served with chips ve

Home cooked ham with chips, two fried  eggs & a caramelized onion chutney

vegan three bean chilli with rice , tortilla chips and salsa

8oz Cumberland ring pork sausage on a bed of buttery mashed potato with caramelised onion gravy and seasonal greens.

vegan sweet potato & chick pea curry with rice, naan bread and mango chutney.

A selection of meals served to people 10yrs and under including a glass of squash and a scoop of ice cream for dessert.

beetroot & brie tart served with new potatoes and seasonal veg

served on Sundays 12pm-3pm , a choice of two meats and a selection of fresh vegetables

served to people 10yrs and under sunday 12pm-3pm

Add cheese £1 v

Buttered seasonal vegetables. v

Crispy battered onion rings. v

Mixed leaves, cherry tomatoes, and cucumber with a house dressing. ve

Focaccia with garlic butter. v

Warm sticky toffee pudding with toffee sauce and a scoop of vanilla ice cream or custard

Cheesecake served with ice cream or cream

Rich dark chocolate brownie with chocolate sauce and vanilla ice cream.

our ice cream sundae of the week

scoop of locally made ice cream. Ask your server for today's flavours.

Warm homemade apple crumble served with custard or vanilla ice cream.

A rotating selection of hand-pulled cask ales . Ask at the bar for today's guest ale.

A range of premium lagers and keg beers on draught.

Red, white, or rosé. Ask your server for our current selection.

Coke, Diet Coke, lemonade, orange juice, apple juice, and elderflower cordial.

Tea, coffee, hot chocolate, and seasonal specials.

A full selection of spirits, gins, and whiskeys. Ask at the bar.